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New research found that eating a diet high in added sugar may make a person more susceptible to kidney stones. About 10% of Americans will develop kidney stones at some point in their life.

Shan yinUnited statesAnna zismanDave friedlanderUniversity of north carolina school medicineUniversity of chicago medicineNutrition examination surveyNational healthAffiliated hospitalNorth sichuan medical collegeChicago medicineNorth carolina schoolNative americanMexican americanHispanic whiteHispanic black