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Boosting taste, shelf life and climate resilience: Why creating a genetic map is the first step in creating the perfect apple

Leveraging unique genome mapping research from Dalhousie’s Faculty of Agriculture, startup Foodimprover is set to transform the global fruit sector’s ability to rapidly improve the taste, shelf life and resilience of our favourite fruits and berries.

Where Ideas Meet Impact: In business to build a better apple

Where Ideas Meet Impact: In business to build a better apple
dal.ca - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dal.ca Daily Mail and Mail on Sunday newspapers.

How About Them Apples? Research Orchards Chart a Fruit s Future

Apples weren t always big, juicy and sweet _ ancient ones were small and bitter

Apples weren t always big, juicy and sweet _ ancient ones were small and bitter
tworowtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from tworowtimes.com Daily Mail and Mail on Sunday newspapers.

Apples weren t always big, juicy and sweet - ancient ones were small and bitter

When comparing apples to apples, the modern day fruit you see at the grocery store has fallen quite far from the ancestral tree - and that is something to be grateful for.

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