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Gene-editing of salmon being studied in Norway

Researchers at the Norwegian Institute of Marine Research are investigating the use of CRISPR/Cas9 method of gene editing for farmed salmon.

Genome-edited cattle soon to hit US market after FDA s low-risk ruling, its first in animal for food use

In early March, the United States Food and Drug Administration (FDA) cleared short-haired genome-edited cattle known as “PRLR-SLICK” for meat production and human consumption after a scientific review determined that the product is low-risk and does not raise any safety concerns. The FDA has made a low-risk determination for the…

In early March, the United States Food and Drug Administration (FDA) cleared short-haired genome-edited cattle known as PRLR-SLICK cattle for meat production and human consumption after a scientific review determined that the product is low-risk and does not raise any safety concerns. FDA s Decision

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