Artisan Chef News Today

More than a dozen local businesses are up for honors in June as the Merrimack Valley Chamber of Commerce conducts its annual Small Business Recognition Awards Program. U.S. States Small Business Administration Mass. Director Robert Nelson will be on hand as special guest speaker during the breakfast Friday, June 14, from 7:30-9 a.m., at Renaissance […]

Grab these top stocking stuffer gifts before the Christmas shipping deadlines pass.

While the cornerstone of Artisan Chef Manufacturing is a passion for artisan Italian cuisine, getting such food to consumers in the supermarket requires absolute packaging mastery.

CLASSES • Traditional French Macarons, 10 a.m.-2 p.m. June 6. • Chocolate Tart, 2-4 p.m. June 6. • Brioche Cinnamon Rolls, 4-6 p.m. June 6. • Kids Cooking Academy, for ages 6-10, June 8-11. • Junior Chefs Cooking Academy, for ages 10-14, June 8-11. The French Kitchen — 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Perfect Picnic, 10 a.m.-noon or 5:30-8 p.m. Thursday. • Burger Blast, 9:30 a.m.-noon or 5:30-8 p.m. Friday or 9:30 a.m.-noon ...

CLASSES • Mini Bundt Carrot Cakes, 10 a.m.-noon Saturday. • Brownie Batter Doughnut, 2-3 p.m. Saturday. • Lemon Raspberry Tart, 4-6 p.m. Saturday. • Chocolate Brioche Braids, 10 a.m.-2 p.m. Sunday. • Canning for Beginners, 4-6 p.m. Sunday. The French Kitchen — 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Quiches, 9:30 a.m.-noon or 5:30-8 p.m. Thursday. • Bread, 10-11 a.m., 2-3 p.m. or 6-7 p.m. Friday. • Strawberry Cake, 9 a.m.-1 p.m. ...

CLASSES • Sourdough Starter and English Crumpets, 10 a.m.-noon Saturday. • Cooking with Herbs for Beginners, noon-2 p.m. Saturday. • Mini Bundt Carrot Cakes, 10 a.m.-noon May 22. • Easy Flaky Croissants, 2-4 p.m. May 23. • Canning for Beginners, 4-6 p.m. May 23. The French Kitchen — 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Guys Night Out, 5:30-8 p.m. Thursday. • Beef Expert, 9:30 a.m.-noon Friday. • Courageous Carnivore, 9:30 a.m....

CLASSES • Cottage Foods Food Safety Certification, noon-3:30 p.m. Thursday, $25-$40. • Home Food Preservation: Water Bath Canning, noon-1 p.m. May 5, $10. Crafted Colorado — Go online for location and cost. Registration: 247-2971, craftedcoloradoltd.com. • Brioche Doughnuts, 10 a.m.-noon Sunday. • Tamales, 2-5 p.m. Sunday. • Succulent Cookie Decorating, 2-4 p.m. May 1. • Taco Fiesta and Margaritas, for 21 and older, 4-6 p.m. May 1. The French Kitchen — 4771 N. Academy Blvd., go ...