Asempe Kitchen News Today

For nearly two decades, Ithaca has celebrated the work of educators during their winter break.

Two chefs explain why African cuisine might taste more familiar than you think— and how they're educating, one plate at a time

This year’s on-campus Global Awareness Conference on Nov. 1 and 2 will focus on Ghana, with a keynote speaker, dinner and music highlighting this theme, as well as other presentations.