Assistant Chef News Today

30 August 2023 - Group news Royal Palm and its Executive Chef, William Girard, are partnering with The Sukhothai Bangkok to welcome Rosarin Sriprathum as...

DR. DAYAN JAYATILLEKA ‘To be Realistic There Are Only Two Options’ opined emeritus professor (and emeritus Marxist) Kumar David in these pages last Sunday. This is his core argument: “There are only two political options…worth taking seriously – the President Ranil Wickremesinghe (RW) led outfit and the National Peoples’ Power (NPP) public face of the […]

Sweet Magnolias -Season 3 Series Review: A Disappointing Summer in Serenity

On Friday, a job recruitment drive to fill vacancies in 221 jobs will be conducted at the District Employment Exchange in Vizag,

“Puerto Rico is underwater. Besides all the flooding, and you know a lot of houses completely gone. It’s the mud. All the dirt is just falling apart, it's just very very sad,” he said.

Cascades Casino Delta is set to open this fall -- and they are hiring! Up to 600 positions are available ahead of the grand opening.

A NEW takeaway has opened with raving reviews from customers.

More than 41 per cent of women lost their jobs during the COVID-19 lockdown in Nepal. Responding to their practical needs, UN Women with support from the Government of Finland has been ensuring their access to food and nutrition through women-managed community kitchens across Nepal. Pushpa Sunar is one of the 123 people employed in the community kitchens, which is providing an income to the women working there and helping to alleviate the care burden among other women, as well as build trust and...

I can’t believe it’s not meat! Mycelium meat replacement company aims for summer launch of first products Meati, a company turning mycelium (the structural fibers of fungi) into healthier meat replacements for consumers, is prepping for a big summer rollout. Co-founder Tyler Huggins expects to have the first samples of its whole-cut steak and chicken products in select restaurants around the country — along with their first commercial product, a jerky strip. For Huggins, the product launc...

COVID-19 second wave killing restaurant businesses LISTEN FEB 13, 2021 Owners of restaurant business in both Accra and Kumasi are complaining of the negative impact of the second wave of the novel coronavirus (COVID-19) on the catering industry. According to the owners, the business was booming after the lockdown, especially during the Christmas season, but declined after the second wave of COVID-19. Speaking to GNA, the manager for Area Coded Restaurant, Raymond K. Awotwe, said sales have...