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Good Year for Greek Olive Oil, But Faces Keen Competition

ATHENS - Makers of some of the world’s best olive oil - but often outmarketed and selling much of it to other countries who brand it their own - Greece’s olive oil producers expected a big crop in 2022 but has fierce rivals. Olive oil quality consultant Vasilis Fratzolas told Kathimerini that “Ju

Olives link northwest China with world

Olives link northwest China with world © Provided by Xinhua LANZHOU, July 21 (Xinhua) When an international olive oil competition announced its winners in Greece in late June, excitement rippled across the village of Daoqi in northwest China. The award-winning olive oil was made from our fruit, said Ru Ciming, 50, an olive planter from the village under the city of Longnan, Gansu Province. The variety of olive trees in Ru s orchard was introduced from Spain. In the eyes of locals, the foreign trees have not only pulled the city, once among the least-developed regions in China, out of poverty, but they have also brought them international renown.

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