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>> i actually work in the pot room, but every day the boss says he calls me up here to work on the line because he needs help. >> kitchen work has proven beneficial for 21-year-old colin mccaffrey, whos serving 15 months for robbery. >> i enjoy it. its not bad. you eat well. its a job. it makes the time go by fast, yeah. i havent worked this hard in a long time. its the longest ive ever kept a job, seriously. i got a lot of things. i got a lot of good people looking out for me. you think sometim...

>> no. >> you dont feed the inmates, inmates get real upset. >> they dont pay us enough for this. >> making blueberry pancakes. >> making oatmeal for the whole institution. >> whats for lunch today? >> weve got spaghetti, meat sauce, lima beans. >> one of the interesting things about "lockup" is the subject of prison food. inmates are not shy telling you what they think about it. whether they love it or hate it and generally they do hate it, theyre eager to tell you about it. >> hows the food? >...

Leave. they have to leave their tray there, and they go about their business. >> they dont have no beef, no steak, no beef, no turkey. what else they dont have around here, man? >> dont let them kid you. they get good well-balanced meals. they feed them a lot better than they ever fed us in the marine corps. they eat good. >> ive been here five years and they havent had a steak. not even a little piece of steak, none. all of your brown beef is like processed. my question is, wheres all the beef ...

Weve got a pear. it will ripen in a couple days. we have an orange thats ripe now, and weve got a raisin cream pie and chocolate cream pie that people literally fight over. >> this is the best part of the day. >> this is the worst part of the day. this is the worst part of the day. >> best or worst, at most of the prisons we visited, inmates have only about 15 minutes to eat. >> we feed one tier at a time out of each of the buildings, so it takes a good hour and a half at least to get everybody ...

I dont think that i did the best job that i could do. i think they treated him unfairly, to be honest about it. they dont want to address the problem that he still has issues with trying to adjust to freedom. coming up -- >> what in the world is this? >> i have no idea. >> its key to survival, but prison food has plenty of critics. >> hows the food? >> terrible. >> everybody complains, you know, everywhere you go they complain. >> my question is where is all the beef at? the all-new audi a4,it...

They come in, they eat, they go. >> hows the food? >> huh? >> hows the food? >> terrible. >> terrible, whats so bad about it? >> you come on a day when they chicken, a piece of chicken. >> what do they usually have? >> garbage. >> what happens if they take longer than 15 minutes? >> theyre told to get up and leave. they have to leave their tray there, and they go about their business. >> they dont have no beef, no steak, no beef, no turkey. what else they dont have around here, man? >> dont let ...

Its bologna every day. a hot meal in the morning and at night. >> this is the best part of the day, lunchtime. and this is how we eat. nice cold cuts. theyre great. we enjoy it sometimes. >> this is turkey salami with little pieces of peppercorn in there that kind of like get jammed in your teeth and theyre terrible. >> this is apple pie, weve got cheese. weve got a pear. it will ripen in a couple days. we have an orange thats ripe now, and weve got a raisin cream pie and chocolate cream pie tha...

>> you dont feed the inmates, inmates get real upset. >> they dont pay us enough for this. >> making blueberry pancakes. >> making oatmeal for the whole institution. >> whats for lunch today? >> weve got spaghetti, meat sauce, lima beans. >> one of the interesting things about "lockup" is the subject of prison food. inmates are not shy telling you what they think about it. whether they love it or hate it and generally they do hate it, theyre eager to tell you about it. >> hows the food? >> hows ...