The biggest trends at Bay Area bars this year: electric colors and yes, less booze
Its been an interesting year for Bay Area bars, which opened in droves and showed more...
Source: sfchronicle.com
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Diablo Dish: Bar Comal Launches in Oakland
Comal spinoff focuses on cocktails and tacos; upscale Japanese steak and sushi concept set for Broadway Plaza; historic seafood shack’s days may be numbered in Berkeley; Oakland openings; and more
Source: diablomag.com