Page 7 - Bar Manager News Today

Four Seasons Hotel Sydney announces the appointment of award-winning food and beverage professional Sarath Nair as Beverage Manager, due to commence his role November 2023. Nair will relocate to Sydney, Australia from his native India, and his posting will oversee management of the robust beverage offerings at the Hotel including The Cabana pool-side kiosk, premium dining outlet Mode Kitchen & Bar, and primarily, lobby-based cocktail outlet Grain Bar. When discussing this new cha...

In honor of Breast Cancer Awareness Month Añejo hosting a bottomless Taco Tuesday fundraiser to support the Cancer Support Network, Greater Philadelphia.

Articles from the tag: Restaurants & Beverages

Frasier is getting revived on Paramount+, but you can get a head start by watching these Frasier-centric episodes of Cheers and the original run of Frasier.

International Vodka Day celebrate ones of the world’s finest clear spirits that blends well in cocktails!

The perfect bottle of wine often holds a story, a memory, or a connection that makes it worth it. It can be a bottle shared with a loved one on a special occasion or a souvenir from a memorable trip.

Plenty of people have been inside the DECC, from vendor fairs to sporting events, conventions of all kind. Well, it takes a lot of money to make sure all those things can happen there and now, the DECC is asking the city of Duluth for a line of credit.

How a little bar called Zig Zag Cafe and a guy named Murray Stenson helped instigate the nation’s cocktail renaissance.

Discover the essential bar manager job description, responsibilities, skills, and qualifications in our detailed examination of the role.

Fresh off the Asia's 50 Best Bars 2023, needless to say the cocktail scene is buzzing with excitement at the moment. But guest shifts with international bartenders, boozy events and new menus with something for every alcohol aficionado, this is just a regular sight in our tiny red dot. In a city that never sleeps and where its people are...