St. Regis Bar releases second generation barrel select gin
The barrel-aged gin is made in partnership with Park City’s Alpine Distilling.
Source: thedrinksreport.com
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Second Generation of Exclusive St. Regis Barrel Select Gin Finally Released
600 Bottles of the Rich Caramel-Hued Gin Aged for 2.5 Years in American Oak Barrels and Distilled by Alpine Distilling of Park City
Source: restaurantnewsrelease.com