Page 2 - Beatrix Bakes News Today

There are only a few more weeks to join the queue, deliberate over banoffee or peach pie, and pay your respects to one of Melbournes best cake shops.

Carrot cake lovers, what say you? Is carrot cake merely an excuse to enjoy cream cheese? Is it not even worth making carrot cake if it doesn’t end up topped with a generous layer of thick, creamy, sweet-but-slightly-tangy icing? After hearing one of the SBS Food Channel 33 stars declare “there’s almost no point making carrot cake” if it didn’t end up with cream cheese frosting (more on that in a moment), we found ourselves pondering this extremely important question – and very quick...

There’s something about those slow-paced summer days spent with a good book.  This holiday season, my reading list features fiction and cookbooks, and some small business inspiration too.  The number of books on my to-read pile will always far exceed the time I have to read them, but there’s nothing I enjoy more than visiting my local bookshop and being inspired to make a new purchase.  So, here’s six books I plan to spend time with these holidays.   Passion. Purpose. Profit by Fion...