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The Rise of Non-Alcoholic Bars, Shops and Brands

Alcohol-free drinks are an ever-expanding category. And non-alcoholic shops, bars and brands are popping up all over the United States.

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Drink Monday Debuts New, Non-Alcoholic Whiskey

Drink Monday Debuts New, Non-Alcoholic Whiskey Drink Monday Debuts New, Non-Alcoholic Whiskey San Diego-based Drink Monday, a player in the non-alcoholic spirits industry, recently introduced the new, zero alcohol Monday Whiskey. Monday Whiskey is the second non-alcoholic product by Drink Monday. It’s matured in white oak, and distiller notes show it has the flavors of butterscotch, raisin, and burnt brown sugar. Monday’s makers say the non-alcoholic whiskey is keto and paleo-friendly, made from natural ingredients, with zero carbs, sugar, and calories. “It’s been a thrill launching Monday Gin and watching the brand grow this past year. The success has provided us the perfect platform to expand our portfolio with Monday Whiskey, and we couldn’t be more excited to share this with our customers,” said Chris Boyd, co-founder and CEO of Drink Monday, in a prepared statement.

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