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Cargill invests in fungi-based mycoprotein company that makes meat alternatives

The Minnesota-based agribusiness recently invested in a Scottish company expanding the use of fungi and fermentation to create meat-like 'mycoproteins'

United statesCity ofUnited kingdomElizabeth gutschenritterBelgin koseHormel foodsBetter meat coTribune content agencyBetter meatNorth americaFuture marketStar tribuneKristen painter

Best restaurant meals I ate around Sacramento in January | Food reporter s notebook

A new Armenian restaurant, a vegan burger eatery and a barbecue joint all wowed.

United statesWest sacramentoFair oaksAkob darmoyanLisa lingKen jeongAndy nguyenSteven wrightLuis obispo madonnaBetter meat coVegetarian restaurantBuddha belly burgerImpossible meatsBetter meatSierra oaksOaks blvd

Inside a plan to make greater Sacramento a Silicon Valley for food tech

"I think you can really start to imagine this area being something like a Silicon Valley for food tech"

El dorado hillsUnited statesWest sacramentoYolo countyAndy nguyenPaul shapiroBetter meat coSilicon valleyVegetarian restaurantBuddha belly burgerImpossible meatsBetter meatNorth natoma park placeArden arcadeChico basedi fish poke barDavid block

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