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Rice malt shows potential to play a bigger role in beer

April 7, 2024

Rice is showing potential to play a more prominent role in beer brewing, and it helps that Arkansas produces a lot of it.

University Of Arkansas United States Scott Lafontaine Bernardop Guimaraes University Of Arkansas System Division Agriculture Life Sciences

Source: magnoliareporter.com

Students in new brewing class and certificate program unveil crafted beers

January 27, 2024

FAYETTEVILLE — University of Arkansas students in multiple disciplines presented beers they crafted in a new brewing course last fall, some using ingredients grown or developed by the Arkansas Agricultural

United States University Of Arkansas Matthew Aitkens Clarissa Morley Spencer Cullins Scott Lafontaine

Source: magnoliareporter.com

Students in New Brewing Class & Certificate Program Unveil Crafted Beers

January 19, 2024

U of A students from multiple disciplines developed a recipe, brewed the recipe and then analyzed their product, presenting the beers they crafted in a new brewing course last fall.

United States University Of Arkansas Scott Lafontaine Citra Bernardo Guimaraes Berliner Weisse Spencer Cullins

Source: uark.edu

Crafting the Future: U of A System's Nanobrewery at Intersection of Innovation, Research and Education

October 12, 2023

A fully licensed and bonded nanobrewery for

United States University Of Arkansas State Of Arkansas Anton Paar Alcolyzer Renee Threlfall Paden Johnson