Page 15 - Biliary Sciences News Today

For Reya Sharma Thakur, her Dibrugarh home, with its quiet moments, has been a refuge in the past few days. But when she thinks back to the days leading up to March 3, she feels uneasy. “I try not to think about it,” she says.

The majority of Indians prefer a high-in style warning on front pack labels of packaged foods and beverages indicating excessive levels of salt sugar or fat,

The majority of Indians prefer a high-in style warning on front pack labels of packaged foods and beverages indicating excessive levels of salt sugar or fat, according to an AIIMS study.

The majority of Indians prefer a high-in style warning on front pack labels of packaged foods and beverages indicating excessive levels of salt sugar or fat,

The majority of Indians prefer a high-in style warning on front pack labels of packaged foods and beverages indicating excessive levels of salt sugar or fat,

As part of the Illness to Wellness campaign, ASSOCHAM, an apex industry body, conducted a webinar on "Managing Liver Care" with the main objectives to cascade awareness and disseminate wisdom about managing liver care, reducing ...

Researchers present evidence for early community transmission of the SARS-CoV-2 Omicron variant in New Delhi, India.

In the study led by the Institute of Liver and Biliary Sciences in Delhi, analysis of Covid positive samples provides the evidence of community transmission of Omicron with significantly increased breakthrough infections.

A study suggests, more than 60 per cent of the people infected with the Omicron variant of the coronavirus in the national capital did not have any travel history or contact with international travellers.

However, with absolute numbers relatively low, experts say it may be too early to draw conclusions about the trajectory of the disease.