Amidst the abundant harvest of final days of summer, acclaimed chefs are making their way upstate for food pop-ups ranging from the Indian delicacies of Junoon at Santa Fe to a starry James Beard dinner in Kerhonkson and an omakase dinner in the mountains.
The 10 Hottest Restaurants in Chicago Right Now – Chicago Magazine chicagomag.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from chicagomag.com Daily Mail and Mail on Sunday newspapers.
The best dish I tried at Čálli wasn’t on the regular menu. Available as a special the first time I visited, it started with a tlacoyo, an oval-shaped piece of griddled masa, steamy and smelling of toasted corn. Inside hid creamy pinto beans. A pile of shredded goat birria sat on top, brick-red in color and fiendishly complex, thanks to a marinade containing multiple kinds of toasted red .
Čálli opens in Soho House from Jonathan Zaragoza chicagotribune.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from chicagotribune.com Daily Mail and Mail on Sunday newspapers.