NYC chef known for his idiosyncratic approach to fine dining dies at 70 pennlive.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from pennlive.com Daily Mail and Mail on Sunday newspapers.
David Bouley, the award-winning chef whose idiosyncratic haute cuisine and crusty breads pleased critics and the public during a career chasing deliciousness, has died.
Famed for bringing the fabled 60s-era French cuisine to the Americas, Bouley died from a heart attack at his home in Connecticut Monday, his wife confirmed.