As the pandemic surges yet again, some restaurants race to open patios
"Now more than ever, people do appreciate patios for social distancing, fresh air and all that."
Source: ottawacitizen.com
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'Change, or you'll probably die': Substance abuse remains a critical problem in Ottawa's restaurant industry
In August 2020, Razmon Poisson hit what he calls his “all-time low,” and was drinking a 60-ouncer of Jameson Irish Whiskey every day.
Source: ottawacitizen.com