Work rules. At issue, work rules, specifically overtime and schedule changes. Management at this time does not have control over its scheduled, overtime, how we divvy up work. What the job looks like, 10 or eighthour shifts. Reporter the unions say they were making progress on wages and benefits until these work ruled were dropped on them at the last minute. Bart says not true. These rules were in writing as of april 1. This Contract Negotiation is a package deal. You cant take the money and run. The unions right now want the money. They want the raises. But they want to abandon everything that bart wants to help provide a Better Service to our customers. Reporter bart contends work rules are worth tens of millions of dollars, a way to pay for the compensation package. Bart says the Transportation Department alone went 9 million over budget in overtime last year. Both sides say they will consider arbitration. But when . And how long will the public pay the price . Colleen mccann is a t
Ex-Rich Table chef s highly anticipated new restaurant opens next week in San Francisco
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Beef tartare with ikura, sushi rice and nori will be a staple at Ernest, a San Francisco restaurant by chef Brandon Rice.Brandon RiceShow MoreShow Less
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Hamachi pastrami with hot deli mustard demonstrates chef Brandon Rice s playful approach at Ernest in San Francisco.Brandon RiceShow MoreShow Less
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Coconut shaved ice with lime at San Francisco restaurant Ernest, where there will always be a seasonal shaved ice for dessert.Skyler JuneShow MoreShow Less
Ernest, a hotly anticipated San Francisco restaurant from a former Rich Table chef, is officially opening on Wednesday.