Ex-Rich Table chef s highly anticipated new restaurant opens next week in San Francisco
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Beef tartare with ikura, sushi rice and nori will be a staple at Ernest, a San Francisco restaurant by chef Brandon Rice.Brandon RiceShow MoreShow Less
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Hamachi pastrami with hot deli mustard demonstrates chef Brandon Rice s playful approach at Ernest in San Francisco.Brandon RiceShow MoreShow Less
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Coconut shaved ice with lime at San Francisco restaurant Ernest, where there will always be a seasonal shaved ice for dessert.Skyler JuneShow MoreShow Less
Ernest, a hotly anticipated San Francisco restaurant from a former Rich Table chef, is officially opening on Wednesday.