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Aptly named after its place of origin, this sweet, thick whipped cream is arguably the best of its kind – the "crème de la crème" so to speak.

Nicole garnierPierre leclercqBelgium university of liChantilly castlePrince louisGreat condKing louisTable under louisMiddle agesCentury italian renaissanceNorthern europeFrancesco procopioRecipe tag food drink