Page 7 - Chablis News Today

Poached chicken and pot-au-feu, snails and coquilles Saint-Jacques – track down wonderful meals in the heart of the French countryside

KENNEDY: When the Chablis buzz wears off, theyll realize that they havent accomplished a darn thing - and made it more likely that Trump will rise again - all the way to The White House.

You may see "Cru" pop up on a label, but

Damp or Dry (as in dry styles), January is a Month of Winter Whites

Delicate seafood demands delicate white wines, but not everything from the lakes and waters do.

Sarah Marsh MW continues her extensive coverage of the 2022 Burgundy vintage with a detailed report on a successful year in Chablis.

Not all wines are vegan, but with the help of Perfect Cellar and an exclusive 25% discount, you can uncover the secrets of vegan wine while making any toasts this January

Emerging region: Recognition of a wine region outside its own borders often depends on its success with a well-known variety or a singular style.

Juliete Dos Santos, Ella Funt’s sommelier, breaks down their must-try menu, with an emphasis on biodynamic and natural wines.

Explore the rich flavours of Burgundy and Jura at these wine events celebrating exquisite French wines and the culture of wine-making.