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Plus, a food event from Manhattan’s Pearl River Mart — and more intel

Although pop-up pizza is a national phenomenon, the New York school reflects local tastes. In general, the easiest place to spot one of these pizzerias is in a brewery. Fifth Hammer, Grimm Ales, Finback, Evil Twin, Wild East and a few other spaces where beer is made and drunk are to pop-up pizza what the Central Park Ramble is to warblers.

With a new breed of portable ovens and an anything-goes spirit, roving pizzaiolos are turning out impressive pies at bars, breweries and events.

Among other recent wine-focused openings are Bar Moore in the Seattle area, Kingfisher in Brooklyn and Town House in New York's Westchester County.