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Chubby Snacks dares to compete | Baking Business

What's So Great About PRIME? Plus, The Collab That Shattered The Internet.

PRIME is a phenomenon. The brand has risen to become a major player in the sports drink category and is generating hundreds of millions of dollars in revenue. What makes it so special? The hosts unpacked PRIME’s appeal and remarkable success. They also highlighted a viral Doritos-flavored spirit, key details to include in investor pitches and a new Girl Scout cookie-inspired snack.

'A new beginning' for Chubby Snacks | Food Business News

Startup cracks the code on automation and adding scale.

From Apples To Ayrloom, How A Cannabis Boom Is Changing CPG

Why is a century-old apple orchard and cider company betting big on the future of cannabis? Eddie Brennan, the fifth-generation owner of New York-based Beak & Skiff, discussed its foray into the cultivation of cannabis and production of THC drinks. Also in this episode: the hosts’ take on a new line of zero-sugar juice and what Travis Kelce, Michael Bublé and Matthew McConaughey now have in common.

Big Deals, Big Impact? Plus, Hilton's Top F&B Exec Tells All.

Amid a spate of high-profile investments and acquisitions, the hosts assessed Brooklyn Brewery’s alignment with Hoplark and what it means for the emerging segment of hop-centric beverages and also discussed the timing of Smuckers’ $5.6 billion purchase of Hostess Brands. This episode also features an expansive interview with Adam Crocini, the SVP and global head for food and beverage brands at Hilton.

MOSH Prepares For Retail Foray After Closing $3 Million Series A

The producer of brain health-focused protein bars MOSH, launched by Alzheimer’s advocate Maria Shriver and her son Patrick Schwarzenegger in 2021, has officially raise...

New Or Exciting? It Helps To Be Both, But If We Had To Pick One…

The hosts discussed a celebrity foodie’s new glitzy brand of $10/box pasta, the debut of a black-owned and gastronomic-inspired brand of toaster pastries at Target, French’s sweet limited-time partner and a brief recap of the recently held 2023 Tales of The Cocktail convention. Also featured is the latest edition of Special Ops with Andrew Guard, in which the operations expert shares his take on both opportunities and challenges that are impacting new and emerging beverage and food companies.

How Challenger Brands Like Chubby Snacks Gain The Upper Hand

Snacks become better for you, better for the planet

Sustainable packaging, sustainable ingredients and BFY alternatives are growing trends in the category.

Smucker's asks small shop to cease and desist from making round, crustless sandwiches

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