Rancho Loma expands: How a self-taught chef is building a low-key restaurant empire in West Texas
Chef Laurie Williamson of Rancho Loma was named a semifinalist for the annual James Beard Awards this year.
Chef Laurie Williamson runs Rancho Loma and Black Cur steakhouse in West Texas.(Robert Williamson)
When a friend texted her one morning last February with congratulations for being named among semifinalists for Best Chef: Texas in the annual James Beard Awards, Laurie Williamson typed her response: “I don’t think this [text] was for me.” Then the friend forwarded a link to an online story naming all semifinalists. There, in alphabetical order, right after “Iliana de la Vega, El Naranjo Restaurant, Austin,” was “Laurie Williamson, Rancho Loma, Talpa, TX.”
Dallas Black Dance Theatre Takes Stage Outdoors In 2021 Share via:
DBDT Transfer Canvas of Stage To Outdoor Locations Across Dallas
Dallas, TX – December 18, 2020 - Dallas Black Dance Theatre (DBDT) is completing its 44th season with all virtual performances. In January 2021, the company will continue to capture the dance and choreography on video in natural outdoor environments across Dallas. Additionally, the dance company has decided to make virtual performances a part of its offering, even after it goes back to performing live in venues. Through its virtual performances, Dallas Black Dance Theatre has reached new audiences across the country and worldwide, including Australia, England, and Norway.
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