Codex committee finalises quality standards for 5 spices
The 7th session of the Codex Committee on Spices and Culinary Herbs (CCSCH) held at Kochi has finalised the quality standards for 5 spices, namely small cardamom, turmeric, juniper berry, allpice and star anise, the Commerce Ministry said on ...
New Delhi United States Codex Alimentarius Commission Commerce Ministry Codex Committee On Spices Codex Committee
Source: prokerala.com