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9 places for the smoothest, creamiest avocado toast in Singapore

Sliced or smashed, pure or decked out, these best avocado toast in Singapore never disappoints. Here are 9 places to get some prime examples.

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Covid-19: Singapore reports two domestic workers among unlinked community cases; Bukit Merah View cluster grows to 39 | Singapore

Covid-19: Singapore reports two domestic workers among unlinked community cases; Bukit Merah View cluster grows to 39 | Singapore
malaymail.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from malaymail.com Daily Mail and Mail on Sunday newspapers.

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Drinking at home: Bars we love with bottled cocktails, craft beer, sake, and wine deliveries in Singapore

In what feels like a bad case of déjà vu, Singapore’s watering holes are now shuttered once more, thanks to heightened restrictions from the recent uptick in community cases. And once again, our enterprising bars are hitting the road with bottled cocktails, craft beers, and spirits to keep tipplers well-hydrated. As we all stay in and stay safe, here’s our...

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12 restaurants in Singapore that embrace sustainability

12 restaurants in Singapore that embrace sustainability
asiaone.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from asiaone.com Daily Mail and Mail on Sunday newspapers.

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12 restaurants for sustainable dining in Singapore

April 29, 2021 Instagram/thesummerhousesg While sustainability as a concept has become somewhat overused, this shouldn't undermine the ethical practices and eco-minded initiatives by our local eateries and restaurants to reduce the overall carbon footprint.  Whether they've chosen to use local or regionally close suppliers, opted for sustainable sources of meat and seafood, limited food waste, provided meat-free or organic options, or just weaved in awareness to the overall dining experience, every bit counts.  As consumers care more about how and where their food comes from, it's encouraging the industry to make a ground-up change that, over time, will make a difference - and that's something we will all benefit from.

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