Waste Minimization and Energy Conservation
We are continuously seeking ways to minimize the amount of waste produced on campus and increase the overall efficiency of our operations through several initiatives. Whether we are tackling plastic reduction or minimizing food waste, we take a “one small action at a time” approach believing that these small individual actions create greater cha...
United States Rockefeller Mathey Green Restaurant Association Waste Oil Frist Campus Center Bentley Community Services
Source: princeton.edu