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CT is producing more grapes and wine post-pandemic

Connecticut is producing more wine grapes despite climate change-related weather uncertainty.

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Connecticut boasts an extensive wine trail

One of those wineries is only 74 miles from Boston, in Woodstock, Conn.

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Connecticut agriculture weathers a changing climate - Westfair Communications

Extreme weather has severely impacted Connecticut's farms, but the farmers are indefatigable in the face of meteorological mayhem.

University of connecticutUnited statesHopkins vineyardAnthonym anthonyBrian hurlburtIlo pixabayJamie jonesIrving silvermanConnecticut farm to school programUs department of agricultureConnecticut department of agricultureWinery associationConnecticut department of economicCommunity developmentJones family farmsConnecticut vineyard

Connecticut boats an extensive wine trail

One of those wineries is only 74 miles from Boston, in Woodstock, Conn.

United statesConnecticut vineyardConnecticut wineryOnnecticut winesOcal vineyard toursOcal winery toursAssachusetts wineAssachusetts wineryEw england wineryEw england winesTaylor brooke wineryOodstock connWoodstock connecticutOodstock wineriesOodstock winery

How Connecticut wineries look to put pandemic behind them; new Passport to CT Wine Country aims to help – Hartford Courant

Connecticut’s farm wineries those that grow their own grapes are looking to put the pandemic behind them.

New yorkUnited statesLake waramaugEastern connecticut state universityHopkins vineyardRebecca eddyJonathan edwardsEmilianoc villanuevaJoe gouveiaWallingford gouveia vineyardsGouveia vineyards in wallingfordDepartment of agricultureGouveia vineyardsWinery associationJessica hillEastern connecticut state

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