Page 19 - Consumer Sciences News Today

Lac qui Parle Valley High School and Ridgewater College are working together to give students hands-on experience in meat cutting with a mobile meat lab.

Lac qui Parle Valley High School and Ridgewater College are working together to give students hands-on experience in meat cutting with a mobile meat lab.

Despite rain that fell off and on throughout the night, the first annual Pumpkin Fair, hosted last weekend by Oklahoma State University’s Cooperative Extension Office, brought out 4-H members and

The facility, used to train students for childcare careers as well as to provide the community childcare for children ages 4-5, is to open in the Fall Semester of 2024.

ATHENS – A new study from the University of Georgia has found that complex post-traumatic stress disorder — a type of PTSD caused by chronic, long-lasting or repeated traumatic events

Houston Matters discusses the history of tipping, what etiquette says is appropriate, and how that’s all changing.

News from Grant County, New Mexico

Gratitude can lessen anxiety, relieve stress, improve sleep, boost immunity and even support heart health. Join Ohio State University Extension for the “Gather Your Gratitude” six-week email wellness challenge to

Sara Consdorf, a family and consumer sciences teacher at Geneva High School, has been recognized as the Illinois Family and Consumer Sciences Teacher of the Year by the Illinois Affiliate of the American Association of Family and Consumer Sciences.

Audrey Rider, of Henry, South Dakota State University Extension’s Early Childhood Field Specialist who works in the Watertown, was on two teams that recently received national awards for their mental