Page 21 - Corn Chowder News Today

Pureeing a portion of the corn for your chowder makes for a thicker and creamier soup that will provide bowls of sweet comfort all year round.

Comedy FARMINGTON — Improv Comedy Workshops Sundays Nov. 5 and Nov. 12 from 3-6 p.m. @ Nordica Auditorium (Merrill Hall UMF Campus) 224 Main Street Farmington. Professional improviser Lisa Vargas teaches you the foundations for improv comedy and beyond. Don’t miss the fun. Must be 18 or older and dressed for comfort. Please call Lisa […]

I think many readers will agree that we sometimes frequent a restaurant with good food that unfortunately offers a relatively uninteresting atmosphere and, for one reason or another, we sometimes

Suppers JAY — Frank L. Mitchell VFW Post 3335, 64 Jewell St., Post 3335 take out suppers. This month will feature comfort foods. This week, the menu for Oct. 20 will be homemade baked beans, red hot dogs, cole slaw, brown bread, chocolate cake $12. Serving starts at 5 p.m. Please call ahead to reserve […]

Suppers JAY — Frank L. Mitchell VFW Post 3335, 64 Jewell St., Post 3335 take out suppers. This month will feature comfort foods. This week, the menu for Oct. 13 will be Shepard’s Pie, salad, brownies for $12. Serving starts at 5 p.m. Please call ahead to reserve your meal, 897-2122. CARTHAGE — Public  Harvest […]

Suppers JAY — Frank L. Mitchell VFW Post 3335, 64 Jewell St., Post 3335 take out suppers. This month will feature comfort foods. This week, the menu for Oct. 11 will be Shepard’s Pie, salad, brownies for $12. Serving starts at 5 p.m. Please call ahead to reserve your meal, 897-2122. CARTHAGE — Public  Harvest […]

Did you know that dent corn got its name from actual dents in the kernels? There are other reasons for why we don't eat it fresh from the market.

Sun Princess, Princess Cruises’ incredible next-generation ship, will debut early next year, elevating culinary excellence at sea with an unparalleled array of dining sensations catering to every palate and desire, including exciting concepts from world-renowned chef Rudi Sodamin and a celebrity chef to be announced soon.

ChowderFest set to return to downtown Troy with new format

Suppers JAY — Frank L. Mitchell VFW Post 3335, 64 Jewell St., Post 3335 take out suppers. This month will feature comfort foods. This week, the menu for Oct. 6 will be Shepard’s Pie, salad, brownies for $12. Serving starts at 5 p.m. Please call ahead to reserve your meal, 897-2122. CARTHAGE — Public  Harvest […]