CTE culinary arts students train at new Franklinville cheese facility
ELLICOTTVILLE — Lily Allard and Audrey Hurlburt, senior culinary arts students at Ellicottville’s Career and Technical Education Center, attended a Dairy Processing Bootcamp on March 6-7 at the new Great
Lily Allard Renee Martinelli Audrey Hurlburt Cornell Workforce Development For Food Dairy Processors Great Lakes Cheese Co Ellicottville Central School
Source: oleantimesherald.com