Kansas City chefs opt for pop-ups and ghost kitchens when they want to try something new. Here are the best in the city right now, according to KCUR's food critics.
Photo by Martin Diggs
At Corvino, you can opt for a chefâs menu in the Tasting Room or small plates and live music in the Supper Club.
With everything from massive cinnamon rolls to authentic Mexican and Vietnamese cuisine on offer, barbecue is just the beginning. share this article
Kansas City just keeps getting better and betterâespecially when it comes to its restaurant scene. What used to be a one-stop barbecue shop is now a city bursting with countless dining options and cuisines, from street tacos to the best bowl of pho youâve ever had.Â
Below, weâve rounded up the canât-miss meals to try while youâre in town, including a fancy tasting menu, a roadside hamburger, and some serious shrimp and grits. Leave your diet at the door and come sample all this impossibly cool city has to offer.
You know about the barbecue. You know about the sports teams. But what you might not know about Kansas City is just how cool it really is. Straddling the state line between Kansas and Missouri (youâll mostly stick to the Missouri side), this Midwestern hub is an eclectic mix of artsy neighborhoods, boutique hotels, jazz clubs, and delicious restaurants that serve way more than brisket and burnt endsâalthough youâll want to try those, too. There are breweries to sample, museums to tour, and used bookstores you can easily spend hours in. In other words, KCMO is much more than a drive-by city. Plan a trip hereâthe locals will welcome you with open armsâand learn the true meaning of âMidwest is best.â
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