📰 Culinary Arts Program News
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November 26, 2021
ABINGDON, Va. — Food City recently promoted three of its longtime associates to the position of vice president.
November 24, 2021
Students prepared enough food for about 75 families. They will be able to pick up their food and drive off with everything they need to feed their family for the holiday.
November 19, 2021
Wekiva High School officially launched its Culinary Arts Magnet program this year and hundreds of students are enrolled. The teacher says this is the training ground for students to enter the industry.
October 18, 2021
Join us for this tantalizing 'Aipono Wine Dinner on February 22 at Kō Restaurant.
September 17, 2021
Join the Great Plains Tech family for their 50th Anniversary Celebration and Open House this Friday, September 17th.
July 31, 2021
Waldo County Technical Center Fri, 07/30/2021 - 4:45pm Bonnie Kein, WCTC’s Interim Director/Student Services Coordinator and Summer Camp Director stands with Brady “The Boogie Board” Peters, a Mount View 8th grader, as he shows off his boogie board that he made in the Carbon Fiber Composites program at WCTC’s Summer Career & Technical Camp. Waldo County Technical Center (WCTC) has just completed its pilot session of Career & Technical Education (CTE) Summer Camp. The camp was...
April 28, 2021
Livingstone College will hold a drive-thru event on April 28 from 5-7 p.m. on its campus to raise awareness about Livingstone to undecided college-bound students and to those who might be interested.
April 28, 2021
Ashdown Student Named Arkansas Governor’s Distinguished Scholar Ashdown High School Senior Robin Roy was named an Arkansas Governor’s Distinguished Scholar for Little River County this year. In order to even be considered for the honor, a minimum composite score of 32 in the ACT must be made AND either a 3.50 academic grade point average or selection as a National Achievement Finalist or National Merit Finalist. “This is a scholarship program to promote academic excellence and to encoura...
April 9, 2021
Funds will be used to add fresh fruits, vegetables Apr 9, 2021 PHOTO PROVIDED From left are Art teacher Beth Keiser, Natural Resource Management teacher John May, Jaylin Busey, Olivia Bechtol, Zach Dershem, Vincent Ruch, Austin Burfield, Culinary Arts teacher Vincent Kishbaugh, CMHS Head Cook Erica Haas, and CMHS Cafeteria Manager Jesse Golla. MILL HALL — Two Keystone Central CTC programs, Natural Resource Management and the Culinary Arts Program, along with KCSD’s Food and Nutrition Servic...
April 2, 2021
For many Lubbockites, including myself, our first college experiences were at South Plains College. SPC has served many as a wonderful stepping stone into a four-year academic environment or has provided students with the practical skills they need to work an in-demand trade. I knocked out many of my "basics" there, and in addition to easing the transition from high school to a huge university, it also saved me a ton of money. Many of my friends went to SPC for their various music programs, wh...