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February 24, 2024
World-renowned Chef Ana Ros made her public debut in India as a part of Rendezvous by The Chambers - The Culinary Chronicles at Taj Mahal, New Delhi. We spoke to her about her culinary journey and what she served up for the Indian palette.New ...
August 12, 2023
French flavours combined with grace The Chambers, the top business club in India, presented a Rendezvous with Chef Maxime Gilbert at the Taj Mahal in New Delhi. Chef Gilbert provided the guests of Taj with an epicurean evening of Culinary ...
July 18, 2023
Sugar Apple Fairy Tale attempts to dig into the slavery issue are back in these two episodes, and the handling is still pretty clumsy.
January 6, 2023
What is this? Anne Halford is a candy crafter determined to follow in her mothers footsteps and become a Silver Sugar Master, a title bestowed only by...
September 23, 2022
Rebecca Silverman has all the details you need to find your next must-read light novel series right here!
October 4, 2021
Novels to also get anime adaptation // The November issue of Kadokawas Young Ace magazine revealed on Monday that Miri Mikawa and Akis Sugar Apple Fairy...
October 1, 2021
Miri Mikawas story of girl trying to become master candy artisan
June 11, 2021
The first half of Anime News Networks Light Novel Guide is live! Kim Morrissy and Rebecca Silverman check out the latest releases from Yen On, J-Novel Club, Cross Infinite World, and Seven Seas!
February 24, 2021
The folks at J-Novel Club have put together a new license with the pickup of Culinary Chronicles of the Court Flower. The light novel series comes from Miri Mikawa and Kasumi Nagi which began in 2016 and has eleven volumes out so far.ย The property is already starting to show on their site for members. Additionally, J-Novel Club has revealed several more titles that will be getting physical print releases with: The Faraway Paladin Manga โ August 4th A Lily Blooms in Another World Novel โ ...
February 23, 2021
Culinary Chronicles of the Court Flower ( Ikka Kลkyลซ Ryลrichล) novels are already available on J-Novel Clubs website. It describes the novel series: Rimi has spent most of her life making food for the protector god of the land. She is suddenly sent as a tribute to the great empire of Konkoku, becoming one of the emperors concubines. She comes close to losing the taste of her home country, but she is saved by the gastronomist Shusei. As she dreams of a reunion with the kind scholar, she doe...