Page 6 - Culinary Creative News Today

When you want something done right, sometimes you have to do it yourself. That was the logic that restaurateur Juan Padró used to launch a new Denver COVID Rapid Test clinic at 2949 Federal Boulevard. Padró, the founder of the Tap & Burger restaurant group and co-owner of Bar Dough, AshKara, Señor Bear and several other establishments under the Culinary Creative umbrella, was looking for ways to keep his staff and customers safe while advocating for reopening restaurant dining rooms. "The d...

"When things starting shutting down again, we wanted to create something easier for other cannabis brands to get involved in. We wanted to donate some meals, but also wanted to find a way to benefit the restaurants that creates more volume and wasnt a one-time thing," he explains. Veritas, along with marijuana brands Olio, Cookies, 1906, Dablogic, Higher Grade Verde Natural and the PR company Grasslands, are purchasing pre-made meals from restaurants in the Culinary Creative (Bar Dough, Se�...