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Na ama Shefi: Telling the stories behind Jewish, Israeli food

Na’ama Shefi brings forward the stories behind our cuisine, at the Jewish Food Society in New York and the Asif: Culinary Institute of Israel in Tel Aviv.

Talking Cookbooks With Adeena Sussman

The author will discuss Rosh Hashana and suggest recipes during a virtual event hosted by a new food-focused cultural center in Tel Aviv.

In Tel Aviv, a culinary center tackles the age-old question: What is Israeli cuisine?

In Tel Aviv, a culinary center tackles the age-old question: What is Israeli cuisine?
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Thought for Food - The Promised Podcast

Thought for Food - The Promised Podcast
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