Page 2 - Custardy Sort News Today

>> yeah. im not a big brain fan. a custardy sort of texture, coupled with this sort of nutty taste. frankly, i would sooner grab a big handful of nut sack, so to speak. >> its mixed with a curry paste and some herbs and stuff, thrown into a banana leaf and then grilled. its like eating scrambled eggs. youll love it. then we ordered luu, raw blood soup. >> raw. what do you mean, they dont cook it? >> they do not cook the blood. >> they put it into a hot soup. >> no. this is raw blood. >> really. ...

>> that sounds superb. >> yep. then we ordered some sai oua, northern thai herbal pork sausage. >> oh, yeah, im on that. >> brain. some pigs brain. >> yeah. im not a big brain fan. a custardy sort of texture, coupled with this sort of nutty taste. frankly, i would sooner grab a big handful of nut sack, so to speak. >> its mixed with a curry paste and some herbs and stuff, thrown into a banana leaf and then grilled. its like eating scrambled eggs. youll love it. then we ordered lu, raw blood soup...

>> that sounds superb. >> yep. then we ordered some sai oua, northern thai herbal pork sausage. >> oh, yeah, im on that. >> brain. some pigs brain. >> yeah. im not a big brain fan. a custardy sort of texture, coupled with this sort of nutty taste. frankly, i would sooner grab a big handful of nut sack, so to speak. >> its mixed with a curry paste and some herbs and stuff, thrown into a banana leaf and then grilled. its like eating scrambled eggs. youll love it. then we ordered lu, raw blood soup...

Then we ordered northern thai herbal pork sausage. >> oh, yeah, im on that. >> brain. some pigs brain. >> yeah. im not a big brain fan. a custardy sort of texture, coupled with this sort of nutty taste. frankly, i would sooner grab a big handful of nut sack, so to speak. i-mixed with a curry paste and some herbs and stuff, thrown into a banana leaf and then grilled. its like eating scrambled eggs. youll love it. then we ordered raw blood soup. >> raw. what do you mean, they dont cook it? >> they...