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Meat up: Japan and Singapore top targets for cultured meat firm Aleph Farm s pilot plant launch

Subscribe Meat up: Japan and Singapore top targets for cultured meat firm Aleph Farm’s pilot plant launch By Guan Yu Lim Israel-based cultivated meat company Aleph Farms is eyeing Japan and Singapore for the launch of its scalable manufacturing platform (BioFarm). BioFarm is its non-GMO cell-based 3D bioprinting meat platform to cultivate whole-muscle steak. It isolates cells from a healthy cow without slaughtering the animal, and mirrors the natural process of tissue regeneration by growing the cells in a plant-based matrix to form structured tissues of meat. Aleph Farms initially started by producing commercial products, such as its thin-cut beef steaks but is now transitioning into its proprietary platform (BioFarm) suitable for mass cultivation.

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Aleph Farms unveils world s first cell-based ribeye steak

Dive Brief: Israeli cell-based meat producer Aleph Farms and biomedical engineering researchers at the Technion-Israel Institute of Technology announced they have created the world s first slaughter-free ribeye steak through cell cultivation and 3D bioprinting. Aleph Farms 3D bioprinting technology combines cell cultivation and 3D printing. Living cells are printed into a shape, and are then incubated to grow, interact and differentiate, allowing the cell-based meat to take on more of the characteristics of a conventional steak, according to the company. The cell-based meat industry has recently made several technical and regulatory strides that bring it closer to becoming a common product on the marketplace. In December, U.S.-based Eat Just announced it had received regulatory approval in Singapore for cell-based chicken bites to be sold at a restaurant.

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KFC Malaysia introduces plant-based Zero Chicken Burger, but it s neither vegan or vegetarian | Eat/Drink

Monday, 08 Feb 2021 03:00 PM MYT BY DZAMIRA DZAFRI The KFC Zero Chicken Burger will be launching tomorrow, February 9, 2021, for a limited time. Picture courtesy of QSR Brands Subscribe to our Telegram channel for the latest updates on news you need to know. KUALA LUMPUR, Feb 8 KFC is introducing a plant-based and meatless burger in collaboration with the meat substitute brand Quorn. The KFC Zero Chicken Burger will be launching tomorrow, February 9, 2021, for a limited time at KFC stores across Malaysia. “In the recent years, meat-free protein alternatives have been gaining traction with more people opening up to alternative protein sources. This led to the creation of the ‘Zero Chicken’ concept a chicken-less burger that tastes unmistakably and satisfyingly KFC! We are beyond excited for Malaysians to finally taste the Original Recipe KFC Zero Chicken Burger to believe it for themselves!” said Evelyn Ng, Deputy General Manager Marketing of KFC Malaysia.

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3D Printed Implants Market is Growing Magnificently with 3D Bioprinting Solutions, Aspect Biosystems, BioBots, Cyfuse Biomedical, Formlabs, Materialise N V , Medprin, Organovo, Rokit, Stratasys – KSU

3D Printed Implants Market is Growing Magnificently with 3D Bioprinting Solutions, Aspect Biosystems, BioBots, Cyfuse Biomedical, Formlabs, Materialise N V , Medprin, Organovo, Rokit, Stratasys – KSU
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2020 review: Tumultuous times amid COVID-19, Breakthroughs in cellular meat & expansion in plant-based NPD

in China as entertainment venues remain on lockdown, says Carlsberg The COVID-19 outbreak severely impacted entertainment spots and dining outlets in China with widespread closures all over the country. This to short-term impacts on beer sales as consumption declined during the outbreak, according to Carlsberg. It was one of many companies monitoring the situation as concerns over the spread and impact on public health grew. The Danish brewer, whose breweries in the country remained open at the start of the outbreak, said the Chinese market was left in uncertain terms due to COVID-19, and it was likely to be impacted “negatively.”

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