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State Rep. David Danielson (R-Bedford) is being mourned by colleagues. (Shutterstock)
BEDFORD, NH A Bedford political leader has died, according to posts online and press statements.
State Rep. David Danielson (R-Bedford) of Darby Lane passed away of unknown causes suddenly. Specific information about his death is unavailable at post time but was confirmed by a number of his colleagues in the House and in posts online.
Born in Manchester, Danielson held a political science degree from Saint Anselm College and a Masters in business administration from Rivier University. He worked in distribution and sales. Danielson served in the New Hampshire Army National Guard and was also an adjunct professor at SNHU for more than three decades.
1 dozen slider rolls
In a small mixing bowl, combine all spices together and rub the pork
roast generously until completely coated
Preheat your oven to 250 degrees and cover the roast with foil. Bake for 3 hours checking periodically.
The pork should begin to easily pull
apart with a fork and be crispy and dark on the outside
Allow to cool enough to handle and shred the pork gently with a pair of forks or your hands
Toss the pulled pork in your choice of barbecue sauce
Build your sliders topping them with ½ oz of the
peach and Vidalia onion chutney on top of the pork, served warm.
May 1, 2021
It’s Derby Day and Executive Chef of Churchill Downs David Danielson is offering virtual cooking classes so you can impress with your own at home Kentucky Derby menu. On the menu today is pulled pork sliders, chicken nuggets in a glaze and of course, the proper mint julep. Fox News’s Lilian Woo gets the details from Chef Danielson in the latest FOX & Food podcast.
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How to make the food and drinks from Churchill Downs for the ultimate Kentucky Derby party at home
Chef David Danielson created a menu featuring staple Kentucky ingredients.
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For the 11th year in a row, students from Sullivan University s College of Hospitality Studies Culinary Arts Program will join the staff at Churchill Downs and Levy Restaurants to help prepare meals for this week s running of the Kentucky Oaks and Kentucky Derby. .Sullivan students from both the Culinary Arts and Baking & Pastry Arts programs will be. experiencing themselves what for many or all will be a once in a lifetime opportunity. ~ Chef Allen Akmon, Director of the Sullivan University Culinary Arts Program