John Waters sex appeal reputation? I kind of enjoyed it, he says
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“I don’t eat big lunches these days,” says John Waters, as he orders a dairy-free, gluten-free, vegan broccolini and cashew cream salad.
We’re tucked away at Glorietta, a new pizza restaurant in North Sydney, who graciously squeezed us in after a panicked 9am phone call that was the result of an even more panicked 1am jolt when I realised I had forgotten to book a table.
John Waters jokes that he would kill myself straight away if he ended up living in a retirement community.