World's first-ever oat milk ice cream shop thrives in NYC: 'It's the bomb'
The shop was founded to keep those with food allergies in mind, Whipped general manager Hannah Keller said, adding that many in the U.S. are lactose intolerant.
New York United States Westchester County Micah Morton Hannah Keller Dessert Lab In Manhattan Lower East Side
Source: fox5ny.com