Page 2 - Designed Table News Today

5 Valentine's pressies to start dropping hints about right now

No holidays on the horizon? Here are 25 little things making me a little happier at home right now

It’s a busy month for Avoca as it rolls out its AW23 fashion season on its new website and celebrates 300 years of its heritage mill, founded in 1723, which makes it the oldest mill in Ireland.

In need of a relaxing autumn break to look forward to? Rachel and Hannah Healy from Yoga Mara have curated the perfect retreat. Taking place over three days in the picturesque Ballynahinch Castle in Connemara, the wellness getaway includes daily yoga classes, guided meditation, walks, hikes and optional cooking demos with chef Danni Barry. There are also dedicated breathwork classes, which will show you how to harness the breath and use various styles of breathing techniques to self-soothe, redu...

STELLAR Magazine, Irish Fashion, Irish Women's Magazine, Irish Beauty, shops in Ireland, celebrity news, glossy magazine, Fade Street, make-up tips, Irish style, Vip Magazine Group

All hail jute. The hitherto humble fibre is having a moment in interiors.

Paul Coffey and Brian Drinan have just opened their fifth Perry Street cafe, complete with fully stocked picnic bags. They share their advice and recipes for the perfect outdoor lunch with Mary Cate Smith

According to Pinterest, searches for “Easter tablescapes” were up 80 per cent between January and February this year. The concept of an Easter table is a funny

Since the pandemic, the fashion catwalks have been a Skittles packet riot of colour. In a bid to lift our moods after some challenging times, we’re leaning toward bright colour and all its mood-boosting features. Even if you consider yourself a staunch minimalist, it’s hard to ignore the dopamine trend that seems to have filtered from the catwalk to our homes, from acid-green mini dresses to cushions, lemon blazers to bedsheets, and tangerine bags to vases; there’s rainbow crea...

Spoil yourself with our resident chef’s festive recipes, from a light salmon tartare to an indulgent yule log