Page 5 - Devon House News Today

Tomorrow’s sixth anniversary of Jamaica Blue Mountain Coffee Day is being celebrated under the theme, ‘Brewed Perfection’, and continues throughout the month with several special events, both locally and internationally. Jamaica Blue Mountain...

The sixth anniversary of Jamaica Blue Mountain Coffee Day on Tuesday, January 9, 2024 will coincide with the 70th year when the first direct shipment of Jamaica’s world renowned luxury coffee was made...

In matters of the heart, sometimes all it takes is a single glance, a gentle touch, or the first time feeling secure in the arms of your loved one. For Zeirleshea O’Haro, the moment she went on that initial date with Ajani Walker at Devon House in...

For the Church, Christmas is about salvation and the birth of Christ, but there is a business side to it. The celebrations, religious and secular, contribute to economies and are worth studying. In Bethlehem in the West Bank of Palestine this year...

"Jamaica, we are coming in 2024 and we plan to deliver a first class, elite weekend" is the message from The Elite Weekend executive Sephron Mair, and Jerry McDonald, co-founder of Bleu & Bougie.

THE JAMAICA Business Development Corporation (JBDC), through a partnership with Jolly Trotters, will open a new Things Jamaican store in New Kingston. Under the name, Things Jamaican | Trotters Tings, the store seeks to attract tourists staying in...

"Take me. Drink me. Eat me!" And if Duvaughn Morris, CEO, AM Distributors Limited (trading as eCup) has his way patrons will no longer throw out empty cups of joe but will eat the wafer in which i...

KINGSTON, Jamaica - Jamaica's first black millionaire, George Stiebel, was honoured with a bust at the historic Devon House attraction on Tuesday, November 12. The bust, which renowned Jamaican sculpt...

Friday, November 10, 2023 was the day chosen by Zeirleshea O'Haro and Ajani Walker to affirm their love. The vows officiated by Reverend Dr Al Miller took place at the Fellowship Tabernacle. The c...

Juggling family life and the demands of university was not easy for 45-year-old Latoya Mills. Before long, she realised that, to manage both, she needed a greater level of efficiency in at least one area. So she then decided to pre-prep her meats...