'Farmers can't forget what our grandparents taught us'
BBC News By Claire Marshall Published Some farmers are looking towards older practices in a bid to improve the quality of the meat they produce, boost the soil health in their fields, and help to mitigate climate change. The cow pats on Peter Greigs farm are "the real deal", he says. Squatting in a field, he examines dozens of holes excavated by dung beetles in just a few hours. "Inside that cow pat there is an absolute industry. There are billions of bacteria, hundreds of species of life, wo...
Source: bbc.co.uk