"Shubh Ghadi Aayi", "Taiyar hai Ayodhya dham, virajenge Shree Ram" and "Ram fir lautenge" are among the slogans on posters and hoardings splashed across the temple town ahead of the consecration ceremony on January 22.
Gearing up for the big day, the city is decked up with saffron flags and huge
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Ayodhya is preparing to welcome Ram Lalla in his new abode. The temple town is filled with devotional songs, rangolis, and artworks. Neha Ahuja, a human resource consultant, and her husband are feeding stray animals as a service to Lord Ram. Local artists are decorating the town, and bhandaras are organized for the pilgrims. The city is well-maintained with automatic road sweeping machines and battery-operated vehicles. The evenings are illuminated with laser lights and LED string lights. Find out more about the preparations in Ayodhya for Ram Lalla's arrival.
As the consecration ceremony of the Ram Temple in Ayodhya draws near, a multitude of community kitchens have emerged to provide langar food to devotees. These kitchens cater to a diverse range of people, from Nihang Singhs to ISKCON members and temple trusts from different parts of the country. Even locals in Ayodhya have taken part in this initiative.
Khichdi, aloo puri, kadhi chawal, achar, and papad are among the common menu at these langars with the supply of hot tea bringing respite to devotees amid the bone-chilling cold.