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A NEW restaurant will bring a contemporary flavour to Wrexham and help train the next generation of hospitality workers. Ial Restaurant at Coleg Cambria Yale will open its doors for the first time on Tuesday, May 25. The venue forms part of a ‘commercial village’ which also includes a hair and beauty salon, florist, and coffee bar within the college’s £21m Hafod building. General restaurant manager Matt Alexander joined the college from the award-winning Horseradish Group and says their ethos will be centred on the ‘farm to fork’ initiative, with almost all produce being sourced locally. “We have recruited industry professionals, managers, chefs and a front of house team. Students will experience the kind of tasks and challenges that will be waiting for them when they begin their future careers,” said Matt.
A new restaurant will bring a contemporary flavour to Wrexham and help train the next generation of hospitality workers. Ial Restaurant at Coleg Cambria Yale will open its doors for the first time on Tuesday. The venue forms part of a ‘commercial village’ which also includes a hair and beauty salon, florist, and coffee bar […]