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April 18, 2023
There’s a new, wildly popular eatery at Carnegie Mellon University — and it’s run by students.
April 16, 2023
Oregon State University is consistently ranked one of the most sustainable college campuses, achieving a gold rating under the Sustainability Tracing, Assessment and Rating System for every year since 2011.
April 14, 2023
Red & White Week Rolls Into the Weekend - Red & White Week Rolls Into the Weekend
April 13, 2023
The Undergraduate Council of Students hosted a town hall with Vice President of Dining George Barboza, Director of Wellness and Nutrition Michelle Blais and Director of Retail Operations Bobby Noyes in the Petteruti Lounge Wednesday evening.
April 13, 2023
Graduate students and upperclassmen will have expanded housing options starting in the fall term of 2024, after a new residence hall is built on the corner of 11th and Madison Avenue.
April 12, 2023
The Associated Student Government co-presidential candidates discussed student group funding, connections with the administration and accessibility of residential and dining services in a Tuesday town hall moderated by The Daily and Northwestern News Network. SESP junior Donovan Cusick and McCormick junior Molly Whalen are running unopposed in the election and voting begins Thursday. Both have...
April 12, 2023
Red & White Week 2023 Kicks Off! - The athletics-focused week of celebration will be filled with activities and events to keep everyone entertained.
April 11, 2023
This past month a new interactive campus map was launched. The map was created to alleviate issues with old mapping resources. The goal of creating the new map was to design a modern, user-friendly and accessible platform to serve as a resource for current and prospective students, faculty, families and anyone else interested in visiting...
April 10, 2023
The university is celebrating student employees and their vital contributions across the system during National Student Employment Week, April 9–15.
April 10, 2023
With an Australian company creating a gigantic meatball from the DNA of extinct woolly mammoths, why not create steaks from the remains of Wyoming's official dinosaur, the Triceratops?