Six new Connecticut restaurants to try
Six new Connecticut restaurants to try FacebookTwitterEmail Grammies Donuts & Biscuits Contributed photo / Madison McGaw The Post Road breakfast spot, a “ghost kitchen” offering only takeout and delivery options without seating, offers all the breakfast carbs: doughnuts, cronuts and egg sandwiches on biscuits or croissants. Doughnuts are of both cake and yeast varieties, with traditional and creative flavors alike. Cronuts, a flaky hybrid doughnut/croissant, are available in class...
Source: middletownpress.com