Cheese and wine can REDUCE age-related cognitive decline, study shows
Cheese and wine can REDUCE age-related cognitive decline, study shows Ian Randall For Mailonline © Provided by Daily Mail MailOnline logo Eating cheese regularly, lamb once a week and indulging in a daily glass of red wine can help stave off Alzheimers and age-related cognitive decline, a study concluded. US researchers analysed the diet and cognitive powers of nearly 1,800 Britons over the period of a decade to identify foods that might have beneficial effects. They found th...
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Source: msn.com